Reservations Full Menu Reservations Full Menu Our bold take on Sunday brunch buffet featuring a spread of classics and chef-curated specials. Every Sunday | 9am – 2pm Adults starting at $24 Kids (age 6-12) $9.50 BUILD-YOUR-OWN OMELET & PRIME RIB STATION made-to-order omelets filled with your choice of ingredients alongside hand-carved, tender prime rib with au jus & horseradish. FRESH-BAKED JUMBO CARAMEL ROLLS our famous, fresh-from-the-oven caramel rolls. Assorted Pastries an irresistible selection of varying pastries. Seasonal Fruit a bounty of specially selected in-season fruits. Salads a rotating selection of chef-created fresh salads. PEEL & EAT SHRIMP COCKTAIL served with tangy house-made cocktail sauce. REGGIANO HASH BROWN POTATOES our legendary cheesy hash browns, baked to a golden crisp. CREATE-YOUR-OWN FRENCH TOAST STATION fluffy french toast with a variety of toppings such as strawberries, caramel, whipped cream, and much more. homemade Biscuits & Gravy our signature recipe: fluffy buttermilk biscuits with sausage gravy. Breakfast Meats hearty thick-cut bacon and jumbo sausage links. Seasonal Vegetables fresh, seasonal varieties. Infinite Mimosa we supply the bottle and your favorite juices, you do the rest. Champagne: wycliff brut wycliff brut rosé Juices (choose up to 4): orange lemonade pineapple apple cranberry grapefruit $16 Rise & Shine Sangria sauvignon blanc, raspberry vodka, fresh strawberries, lime, lemon, soda. $10 Flying Monkey new amsterdam lemon vodka, peach & strawberry schnapps, lemonade. $9 Lemon Lavender Refresher vodka, lavender syrup, lemon juice, topped with a splash of soda. $8 build-your-own BLOODY MARY choose your skewer, vodka, heat level, and chaser. heat levels: mild • slightly sizzling volcanic • blazing inferno vodkas: pepper • horseradish new amsterdam chasers: the northern american lager the bennie german bock the duke pale ale skewers: the signature millionaire’s bacon, pepperoni, cheese, pickle chips, olive, jalapeño. the farmer’s market cheese, pickle chips, olive, jalapeño, lime, celery stalk. $11 Reservations Full Menu Reservations Full Menu